Frozen pollock is one of the most abundant and accessible marine fish, harvested in the Pacific Ocean (Bering Sea, Sea of Okhotsk). Russia is the world's largest producer of pollock. Pollock is characterized by tender white meat with a neutral taste, low fat content (less than 1%), high protein content (up to 16g per 100g), and is rich in B vitamins, phosphorus, selenium, and iodine. Supplies come directly from the fishing company (own vessels and processing plant in Vladivostok), ensuring quality control from catch to delivery. Available formats: H&G (headless) pollock - frozen in blocks, cartons of 22 kg; boneless pollock fillet - frozen in blocks or IQF, cartons of 10 kg. Wholesale supplies from 20 tons. Shipment from Vladivostok by refrigerated rail transport or from Moscow (transit warehouse). Keywords: pollock, Alaska pollock, frozen pollock, pollock fillet, pollock wholesale, fish wholesale, marine fish, whitefish, Russian pollock, Far East.